How much sugar should a child eat per day
Healthy kids sweet enough without added sugars | The Nutrition Source
The Nutrition Source
The American Heart Association recommends children and teens consume less than 25 grams, or 6 teaspoons, of added sugar per day.
Consuming foods and beverages high in added sugars during childhood is linked to the development of risk factors for heart disease, including an increased risk of obesity and elevated blood pressure.
In a scientific statement published in Circulation, the American Heart Association (AHA) recommends that children ages two to 18 should limit their added sugar consumption to less than six teaspoons (25 grams) per day, and sugary beverages should be limited to no more than eight ounces per week. [1] Sugary drinks are a major contributor to the obesity epidemic, and a 20-ounce bottle of soda alone can include upwards of 16 teaspoons of added sugar. According to the AHA statement, children under the age of two should not consume any foods or beverages with added sugars.
“There is clear evidence that added sugars, especially sugary beverages, contribute to obesity and other metabolic problems,” says Dr. Frank Hu, Professor of Nutrition and Epidemiology at the Harvard Chan School of Public Health. “The AHA’s recommendation to limit added sugar intake for children is an important strategy to improve children’s diet and overall health. Schools, parents, health professionals, and policy makers should work together to help children develop healthier eating and drinking habits at early age.”
The recommendations are based on a review of available evidence examining the cardiovascular health impacts of added sugars on children, including effects on blood pressure, lipids, insulin resistance and diabetes, nonalcoholic fatty liver disease, and obesity. Associations between added sugars and increased heart disease risk factors among US youth were found to be present at levels far below current consumption. The AHA has previously recommended limits of six and nine teaspoons of added sugar per day for women and men, respectively.
Added sugars refer to any sugar—including table sugar, fructose, honey, and agave—consumed on its own, added to foods at home, or used in processing or preparing foods and drinks. The association’s recommendation for children comes ahead of the rollout of the updated Nutrition Facts Panel, which will differentiate between “added sugars” and naturally occurring sugars.
A good strategy for limiting added sugar is a diet rich in minimally-processed foods, including plenty of fruits and vegetables, whole grains, healthy proteins, and healthy fats, and choosing water over sugary drinks and juices. Use the Harvard Healthy Eating Plate as a guide, and spark a discussion with your child using the Kid’s Healthy Eating Plate.
References
- Vos MB, et al. Added Sugars and Cardiovascular Disease Risk in Children. Circulation. 2016; CIR.0000000000000439, published online before print August 22, 2016.
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Author Staff Posted on Categories FeaturesHow much sugar should children have?
Most of us eat too much sugar. In fact, the World Health Organisation recommends that we should reduce the amount of ‘free sugars’ that we eat. But what exactly does this mean? Free sugars are any sugars that are added to food or drinks, or present naturally in unsweetened fruit juices, fruit purées and pastes, as well as honey or syrups. This does not include natural sugars found in fruits, vegetables and milk.
No more than of 5% of our daily calories should come from added sugars. Although progress has been made in reducing our intake, the most recent UK survey showed that our children continue to consume over twice the recommended amount of their daily calories from free sugar.
Looking for low sugar recipe ideas? Check out our low-sugar breakfast recipes and low sugar snack ideas, then discover our top sugar swaps for your family.
What happens when we eat too much sugar?
Consuming too much sugar on a regular basis means we're eating too many calories, and if we don’t use those calories as fuel, our body will store them as fat. This can lead to weight gain, and if this happens to our children, it’s likely they will carry the weight into their adolescent and adult years, potentially becoming overweight or obese.
Some people believe that diet affects children's behaviour, and that children become hyperactive when they eat sugar, making them less likely to concentrate at school. This is a hotly debated topic, with many parents saying that what their child eats dramatically affects their child's behaviour. While there are no published studies to confirm this, what we do know is that sugar can lead to tooth decay, which is the biggest cause of hospital admissions among children. Health experts, including the British Dental, Dietetic and Medical Associations have all lobbied the government for a sugar tax, which is now in place in the form of a Soft Drinks Industry Levy.
How much free sugar should our kids have?
While there is room for a little bit of added sugar in our children’s diets, these foods and drinks should be seen as occasional treats, not the norm. High-sugar foods tend to contain fewer vitamins, minerals and fibre, and they may start to replace the nutritious foods children need to grow and develop.
Maximum recommended sugar intake per day by age group:
- Four to six years old – 19g (5 teaspoons)
- Seven to 10 years – 24g (6 teaspoons)
- From 11 years – 30g (7 teaspoons)
There’s no guideline limit for children under four years of age, but it’s recommended that they avoid sugar-sweetened drinks and foods with added sugar.
Food and drinks to keep an eye on
Biscuits, some breakfast cereals, sauces (including pasta sauce), cakes, chocolates, sweets, fizzy drinks, smoothies and fruit juice are all considered high in free sugars. Almost a quarter of the free sugars in our children’s diet comes from sugary drinks, and one single can of fizzy drink may contain as much as nine teaspoons of sugar.
What is a high level of sugar?
In order to identify products that are high in sugar, you'll need to be label savvy. The figures you see on a nutrition label represent the total sugar, so this includes the added free sugars as well as those that are naturally occurring.
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Food products are considered high or low in sugar if they fall above or below the following figures:
- High: more than 22.5g of total sugars per 100g
- Low: 5g or less of total sugars per 100g
If the amount of sugars per 100g is between these figures, that's regarded as a medium level.
Drinks are considered high or low in sugar if they fall above or below the following figures:
- High: more than 11.25g of total sugars per 100ml
- Low: 2.5g or less of total sugars per 100ml
If the amount of sugars per 100ml is between these figures, that's regarded as a medium level.
Top tips and simple swaps
- Swap high-sugar breakfast cereals for 50:50 or wholegrain toast, crumpets, bagels, plain yogurt with fruit or porridge with berries. Make sure you read labels closely, as some cereals position themselves as high fibre and healthy, yet contain high levels of sugar. At weekends, try scrambled or poached eggs on toast or savoury pancakes for a tasty alternative.
- Instead of cakes, pastries, biscuits or sweets, try a plain scone, unsalted nuts, breadsticks, fruit and vegetable sticks, or oat cakes topped with a small amount of peanut butter, sliced banana, cheese or hummus.
- Rather than fizzy drinks, try sparkling water mixed with a small amount of unsweetened fruit juice. Alternatively, blend some fruit, ice and milk to make a healthier alternative.
- Why not bake a fruit crumble or tart with minimal added sugar, or try one of our sugar-free bakes? Add a drizzle of cream for a healthier alternative to jelly and ice cream. Plain yogurt topped with berries, or fruit salad are both delicious options too.
- Be a role model – children tend to copy behaviour, so if they see you eating a healthy diet, they will too.
Remember, the advice isn’t just to cut down on sugar, as demonising one ingredient isn’t very helpful. We should instead encourage our children to make healthier choices, eat more fruits and vegetables and choose wholegrain options to increase fibre intake. Being active is also key, and encouraging different sports and activities is just as important as eating a healthy and balanced diet.
Everything you need to know about sugar
Discover our guides to a healthy diet for young children, school children and adolescents. Curious about quitting sugar or finding alternative sweet substitutes? Find out all you need to know about sugar in our expert guides.
Do you think children consume too much sugar? Do you agree with the sugar tax on soft drinks? Or do you think the impact of sugar is overrated when it comes to children's health? Leave a comment below...
This article was reviewed on 2 March 2022 by Tracey Raye.
Kerry Torrens BSc (Hons) PgCert MBANT is a Registered Nutritionist with a post graduate diploma in Personalised Nutrition & Nutritional Therapy. She is a member of the British Association for Nutrition and Lifestyle Medicine (BANT) and a member of the Guild of Food Writers. Over the last 15 years she has been a contributing author to a number of nutritional and cookery publications.
Emer Delaney BSc (Hons), RD has an honours degree in Human Nutrition and Dietetics from the University of Ulster. She has worked as a dietitian in some of London's top teaching hospitals and is currently based in Chelsea.
All health content on bbcgoodfood.com is provided for general information only, and should not be treated as a substitute for the medical advice of your own doctor or any other health care professional. If you have any concerns about your general health, you should contact your local health care provider. See our website terms and conditions for more information.
Rospotrebnadzor told how much sugar children can have
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Rospotrebnadzor told how much sugar children can have
Rospotrebnadzor told how much sugar children can have - RIA Novosti, 01. 06. 2020
Rospotrebnadzor told how much sugar can be given to children 2020
2020-06-01T11:25
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society
Children's Day
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MOSCOW, June 1 - RIA Novosti. It is not recommended to give sugar to children under three years old, children from 3 to 10 years old can be given no more than three teaspoons a day, it is desirable that the child receives sugar from fruits, and not from sweets and biscuits, Rospotrebnadzor reports. The recommendations were published on International Protection Day children, celebrated on June 1. "For children aged 10 to 18 years, you can give no more than six teaspoons; for ages 3 to 10 years - no more than three; and for children under 3 years old - do not give sugar at all," according to the press service of the department. It specifies that one teaspoon contains 4 grams of sugar. It is best to get sugar from vegetables, fruits, dried fruits, and sweets such as sweets and cookies should be limited, the press service noted. "Take care of the health of your children. Limit their access to desserts and sweets. On Children's Day, Rospotrebnadzor reminds that the health of a child, as well as an adult, largely depends on the diet," the message emphasizes. nine0003
7 495 645-6601
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Society, Federal Service for Supervision of Consumer Rights Protection and Human Welfare (Rospotrebnadzor), sugar, Children's Day
Society, Federal Service for Supervision of Consumer Rights Protection and Human Welfare (Rospotrebnadzor), Sugar, Children's Day
MOSCOW, June 1 - RIA Novosti. It is not recommended to give sugar to children under three years old, children from 3 to 10 years old can be given no more than three teaspoons a day, it is desirable that the child gets sugar from fruits, and not from sweets and biscuits, Rospotrebnadzor reports.
Guidelines published on International Children's Day, 1 June.
April 22, 2020, 16:38 Spread of coronavirus0003
"For children aged 10 to 18, no more than six teaspoons may be given; for ages 3 to 10, no more than three; and for children under 3, no sugar should be given at all," the press release states. departmental services. It states that one teaspoon contains 4 grams of sugar.
It is best to get sugar from vegetables, fruits, dried fruits, and sweets such as sweets and cookies should be limited, the press service noted.
"Take care of your children's health. Limit their access to desserts and sweets. On Children's Day, Rospotrebnadzor reminds that the health of a child, as well as an adult, largely depends on the diet," the message emphasizes. nine0003
March 15, 2020, 09:47
Nutritionists have debunked the myths about sugar substitutes
How much sugar can children eat per day at different ages you still need natural sugar for energy.
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- Getty Images
However, nutrition experts still recommend avoiding refined sugar. The kid should get everything his body needs from fruits, vegetables, honey and molasses. nine0003
According to recent research, children need at least as much sugar as adult women (more for men).
“Sugar gives a boost of energy, which can be good for a child, especially when he is learning something new. Plus, for small children, sugar makes many dishes more enjoyable and stimulates the appetite, ”the doctors say.
It is better to eat sugary foods during the daytime. Because in the evening it can provoke a surge of energy and it will be difficult for the child to fall asleep. nine0003
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- Getty Images
However, sugar is a source of "empty" calories, without any nutritional properties. Therefore, children who consume more than the recommended daily allowance are at risk of getting nutritional deficiencies and gaining excess weight - and this is already a serious problem, more and more obese children in the world are on the rise.
In addition, sugar in large quantities provokes inflammation and causes negative gastrointestinal side effects. Therefore, you need to make sure that the child does not eat more sweets than doctors recommend. And do not introduce sweets into the diet too early - before two years. nine0003
Early introduction of sweets may incorrectly shape the child's taste preferences. Then it will be difficult to accustom him to a balanced diet.
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Babies under five should either avoid sugar entirely or consume less than 10 grams per day .
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Children between the ages of 5 and 10 should limit their sugar intake to no more than 20-25 grams per day .
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Children between 10 and 15 years old can be allowed to increase the amount of sugar up to 25-30 grams per day .
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Children over 15 may eat no more than 30 grams of sugar per day .
Endocrinologist, dietitian at the clinic for children and adolescents "SM-Doctor" on Kosmonavt Volkov, Candidate of Medical Sciences
“It is very important to observe a daily sugar norm that is safe for children. And it is also important not to forget that we mean all sugar - both obtained from products, for example, fruits and juices, and added - from cookies, sweets, etc. We recommend giving fruits and dried fruits to children first, but other sweets - only one or two items a day, depending on the age of the child. nine0003
Healthy sweets also have contraindications - these are food intolerances and allergies. For honey and products in which sugar or fructose are added - diabetes mellitus.
Pediatric cardiologist
“Modern children eat a lot of sugar, and parents often do not even realize how much. For example, 200 ml of cola contains 10 teaspoons of sugar, which is one and a half times the daily requirement for a child from 10 to 18 years old. Just one can of soda with a volume of 0.33 liters - and the daily sugar limit has already been exceeded. Add to this another candy, a chocolate bar - and the sugar level is already going through the roof. nine0003
Without added sugar in the diet, the child will certainly be healthier. After all, these are the right eating habits, and the risk of problems with teeth, weight, skin is reduced, it is less likely that allergies or diabetes will develop in childhood.